Greens

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Greens

Below are details of the varieties of Purple Sprouting Broccoli, Brussel Sprouts, Calabrese, Cauliflower, Rhubard Chard, Swiss Chard, Kale and Spinach we will have available as plants this year.

All the varieties of greens are sown in seed trays and then pricked out into individual cells in 24 cell plug trays. Each tray can be easily divided into individual plants, enabling the purchase of individaul plants if a whole tray is not required. Additionally, this has the benefit of allowing varieties to be mixed within a single tray, so you canb gave a mixture of varieties and still only pay the whole tray price.

20p each or £4.50 a tray (24 plants)

Purple Sprouting Broccoli *Early* Good quality spears can be harvested over several weeks and can be used as cut-and-come-again.	Purple Sprouting Broccoli *Late* Strong plants with large heads of good quality spears.
Purple Sprouting Broccoli *Summer* A variety of purple sprouting broccoli which does not require a cold season for production.	Brussel Sprout *F₁ Maximus* Early-mid season variety, with a high yield of sweet sprouts, which are well-spaced on the stalk.
Calabrese *Green Sprouting Broccoli* Early variety with good flavour and bright green heads.	Calabrese *Chevalier* High yielding variety with large heads for harvesting up to November .
Cauliflower *All Year Round* An excellent variety for successional plantings.	Cauliflower *Snowball* This variety produces good quality, robust, round plants.
Red Chard *Rhubarb Chard* Use as cut-and-come-again. Can be picked small for salad use.	White Chard *Swiss Chard White* Chard is used as cut-and-come-again with spinach-like leaves and celery-flavoured stalks
Corn Salad Vertes de Cambrai Lambs Lettuce. Tradition type, suited to hand picking. Good colour and leaf shape	Kale *Winter Bor* Description to follow shortly.
Perpetual Spinach Spinach specially suited to cut-and-come-again cropping. Can be over-wintered.	Summer Spinach Description goes here.

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